Pastry Baking

Bring your appetite, and a sweet tooth, into the EXPLO kitchens as we whip up everyone’s favorite meal course: dessert!

From cake and cookie pops to delectable danishes, you’re in for some sweet treats in this elective. Join us to discover how presentation, flavor, and textures all compliment each other to produce an appealing dish. See how to customize conventional recipes by substituting ingredients to create an unconventional dessert. You’ll team up with your friends to mix batter, whip up glazes, and prepare fruit fillings, all while learning your way around a kitchen and its tools.